I’ve been experimenting a lot lately with cobbler. And by experimenting I mean making mass quantities of this recipe and trying to figure out how I can consume it all without gaining weight. I haven’t quite figure it out yet, but what I have figured out it is that I have an immense weakness for this warm, buttery, melt in your mouth dessert. Superman has Kryptonite…I have cobbler.
Want the recipe? I contributed this recipe as a guest post to Yummly, so head over here to get it! I promise you’ll love it.
The Test Kitchen 